Series for Community Dietitians
Discipline-specific Clinical Teaching
Topic: Eating Disorders & Community Dietitians: Introduction and Building on the Basics
Facilitators: Rachel Dies, RD, Clinical Educator, Eating Disorders Ontario
Anne Williams, RD, Clinical Educator, Eating Disorders Ontario
Co-hosts: EDO staff
Target Audience:
- Healthcare professionals working within Ontario publicly-funded settings (no fee for service)
- This event is especially geared toward dietitians working in non-specialized inpatient and outpatient settings, working with any age group
Sessions:
- Sessions 1: Eating Disorders & Community Dietitians – An Introduction:
- Eating disorders in your practice: screening and assessment, risk reduction and early intervention
- Red flags and medical management recommendations
- Accessing resources and navigating Ontario’s specialized eating disorders system of care
- The application of “Do no harm” principles in the context of an eating disorder
- Sessions 2: Eating Disorders and Community Dietitians – Building on the Basics:
- The role of the dietitian in general inpatient and outpatient care
- Assessment guidelines and management of refeeding syndrome
- Providing meal support and navigating food restrictions and preferences
Flyers: See attached for details
Additional Materials: Additional materials will be available after registration.
Links to the on-demand recordings will be sent in a confirmation email upon registration.
For questions related to event registration, please contact us at: events@eatingdisordersontario.ca
Registration
Thank you for your interest in attending this on-demand session. To access this content you must register for the on-demand session. Register here!